When drinking chai in Seville you could not possibly miss out the oranges! This black tea blend is spicy and floral with notes of cinnamon and citrus. Perfectly decadent, relaxing and fulfilling!
It can be consumed with or without milk. See brewing guidelines.
Sweeten to taste.
Chai of Seville (Spiced Citrus Chai)
Luxury Black Tea, cinnamon bark, ginger, cloves, red peppercorns, green cardamom, raisin, carrot pieces, apricot, sea buckthorn berries, orange blossoms (min. 1%), roses petals, apple pieces, beetroot, orange peel, hibiscus, natural extract, rosehips, marigold petals.
1 tsp or tea Pyramid into boiling hot water. Brew for 3-5 minutes. Or add Pyramid(s) to a pan of cold milk, or for a lighter version use half warmed milk and half boiling water, bring to the boil and then serve.